Lupins, Mature Seeds, Raw has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Thiamin and Folate.
The food contains 40.38g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 36.17 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is high.
It gives a good yield of Iron at 4.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Lupins, Mature Seeds, Raw, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 22% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 23 IU | 0.5% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 1 mcg | |||
Vitamin C | 4.8 mg | 8% | Top 30% | High |
Thiamin | 0.64 mg | 42.7% | Top 10% | Very High |
Riboflavin | 0.22 mg | 12.9% | Mid 40% | Average |
Niacin | 2.2 mg | 11% | Mid 40% | Average |
Vitamin B6 | 0.36 mg | 17.8% | Top 30% | High |
Folate | 355 mcg | 88.8% | Top 10% | Very High |
Food Folate | 355 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 355 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.75 mg | 7.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176 mg | 17.6% | Top 10% | Very High |
Iron | 4.4 mg | 24.2% | Top 10% | Very High |
Magnesium | 198 mg | 49.5% | Top 10% | Very High |
Phosphorus | 440 mg | 44% | Top 10% | Very High |
Potassium | 1013 mg | 28.9% | Top 10% | Very High |
Sodium | 15 mg | 0.6% | Bottom 30% | Low |
Zinc | 4.8 mg | 31.7% | Top 30% | High |
Copper | 1 mg | 51.1% | Top 10% | Very High |
Manganese | 2.4 mg | 119.1% | Top 10% | Very High |
Selenium | 8.2 mcg | 11.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.4 g | 13.5% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 36.2 g | 72.3% | Top 10% | Very High |
Tryptophan | 289 mg | |||
Threonine | 1331.1 mg | |||
Isoleucine | 1615.1 mg | |||
Leucine | 2743.1 mg | |||
Lysine | 1932.8 mg | |||
Methionine | 255 mg | |||
Cystine | 446 mg | |||
Phenylalanine | 1435 mg | |||
Tyrosine | 1360.1 mg | |||
Valine | 1510.2 mg | |||
Arginine | 3877 mg | |||
Histidine | 1030.1 mg | |||
Alanine | 1296.1 mg | |||
Aspartic Acid | 3877 mg | |||
Glutamic Acid | 8685.7 mg | |||
Glycine | 1539.1 mg | |||
Proline | 1476.2 mg | |||
Serine | 1869.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 15% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.8% | Mid 40% | Average |
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 2.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 446 mg | |||
Total Omega 6 Fatty Acids | 1995.2 mg |
Serving size
Amount Per Serving
Calories 371 Calories from Fat 82
% Daily Value *
Total Fat 9.7 g 15%
Saturated Fat 1.2 g 5.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15 mg 0.6%
Total Carbohydrates 40.4 g 13.5%
Dietary Fiber 0 g
Sugars 0 g
Protein 36.2 g 72.3%
Vitamin A 0.5% Vitamin C 8%
Calcium 17.6% Iron 24.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 446
Protein 36.5 g | Carbs 30.2 g | Fat 19.9 g
Per 100g | Calories 347
Protein 23.9 g | Carbs 62.6 g | Fat 1.2 g
Per 100g | Calories 337
Protein 22.3 g | Carbs 61.2 g | Fat 1.5 g
Per 100g | Calories 343
Protein 21 g | Carbs 64.2 g | Fat 1.1 g
Per 100g | Calories 77
Protein 4.7 g | Carbs 13.6 g | Fat 0.55 g
Per 100g | Calories 336
Protein 23.5 g | Carbs 60 g | Fat 1.3 g
Per 100g | Calories 343
Protein 22.9 g | Carbs 61.5 g | Fat 1.6 g
Per 100g | Calories 446
Protein 36.5 g | Carbs 30.2 g | Fat 19.9 g
Per 100g | Calories 126
Protein 8 g | Carbs 23.3 g | Fat 0.38 g
Per 100g | Calories 335
Protein 20.6 g | Carbs 62.8 g | Fat 0.93 g
Per 100g | Calories 119
Protein 15.6 g | Carbs 9.9 g | Fat 2.9 g
Per 100g | Calories 343
Protein 22.9 g | Carbs 61.5 g | Fat 1.6 g